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Speculation on the future of former Rosewood Mansion on Turtle Creek chef John Tesar continues. Will he stay in Dallas to open his own eatery, take over a fabulous New York hot-spot, or both?
Sidedish's Sarah Eveans posted this curious guest Q&A between John Tesar and food blogger about town, The Brad. (Yes, just one name, kind of like The Cher or The Madonna. You'll get used to it.)
Thoughts?
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