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September 2009
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Thanks to blogger Scott over on DallasFood.org, we hear that Baby Back Shak has re-opened following a January fire. Scott says the restaurant has "new paint (wiping out the cool graffiti, which I hope will be replaced), some minor interior improvements, and a revised menu (with slightly higher prices). I wasn't able to see if anything had changed in the kitchen." We bet those heavenly Memphis-style ribs are worth the new price. Check it out at the Shak: 1800 S. Akard. E-mail entry: |
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