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« The right wines for shrimp and grits | Main | Organic milk will cost you mooooore »

A new angle on John Tesar

3:24 PM Wed, Apr 30, 2008 |  | 
Cathy Barber   E-mail   News tips

John Tesar.jpg
No news -- I just loved this snap of chef John Tesar of the Rosewood Mansion on Turtle Creek, preparing to do battle with a king crab claw. David Woo shot it Saturday at the Dallas Wine and Food Festival.


Comments

Posted by McKenna @ 4:07 PM Wed, Apr 30, 2008


Love The Mansion's crab in two butter sauce. Eat too much of it and you'll die young but it might actually be worth it!



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