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August 2008
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Six weeks or so ago I mentioned on the blog that I was eating my way through Vegas. Here's the report, to be published in print in this weekend's Travel section. I made it to 13 restaurants in 5 days and wrote about 11. Next week, I'll augment some of those dispatches, particularly from the swankier spots that left me with much more to say than the print space allowed me to write. Pictured: The Vertical Garden room at Joël Robuchon in the MGM Grand. |
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Comments
Posted by Keith @ 12:37 PM Mon, Mar 17, 2008
Bill, I hope one of the two you left off was Rosemary's! It is off the beaten path in Summerlin, but well worth it. It is often cited as the best in Vegas (see Zagats) and not nearly as expensive as those you went to on the strip. It would be a huge oversite if you did not include Rosemary's on your tour.