Ain't No Mo Buttercakes

By

Kim Pierce/Reporter

9:58 AM on Fri., Oct. 19, 2007 | Permalink

One of the best things about Brothers Chicken was the discovery of Ain't No Mo Buttercakes, a sort of bakery in transition whose baby Bundt cakes are on the menu there.

I had the chocolate and buttercream, which were pure pleasure: moist, flavorful, with a beautiful delicate texture - and no off mix-y notes. With a call to the bakery, I found out they also supply eight area Williams Chickens (you could call for the one nearest you), Hall's Chicken Shack (the downtown and Buckner locations) and Michelle's Homestyle Cooking at Skillman and Audelia.

While they're concentrating on supplying restaurants and looking for a new location they will also work with individuals. In a city that loves food finds, these cakes are da bomb.

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Archived Comments

Posted by Shannon @ 5:20 PM Mon, Oct 29, 2007

Thanks so much for this! I gave a "locavore" dinner last week and just didn't have time to do dessert myself. I made the trek out to Barnes Bridge road after reading your blog and met the owners who were SO NICE. They'd had 3 calls since your review! I bought 14 little cakes from them straight out of their case, even though they were "closed" (they're not really open to the public, but will do special orders). The cakes were as you say, da' bomb.

Posted by Charles A. Taylor @ 11:03 PM Sat, Feb 14, 2009

I concur, thoes little butter cakes are very good. I was in town for a furnal and stopped at the Cat Fish Connection. I bought three of thoes little cakes. I was almost halfway to Longview, Texas before we tried the butter cakes. They were just as you said. I would like to order them if possible.

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