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KRLD has just announced that Al Biernat's has extended its Restaurant Week participation until Sep. 2, so make those reservations now. |
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Comments
Posted by Tom @ 12:48 PM Sat, Aug 18, 2007
Don't Bother!
We went last night and were very disappointed.
The RW menu is very "dumbed down" and I have never felt so rushed during a meal at a "nice place". We had barely finished our starter course when the entrees were delivered - wait staff had to juggle plates to pick up and put down.(Someone posted about steak houses that don't even have a small steak on the RW menu - this was true here.)
We were still in the middle of dessert when the server ATTEMPTED to drop off the check.
If the restaurants don't want restaurant week customers - DON'T DO IT!
We are all professionals who eat out regularly and often use RW as an indicator of places we would come back to - not Al Biernat's!
Posted by Margie @ 8:20 AM Sun, Aug 19, 2007
We went on Friday and had a great time. Boy, was that place packed! I was pleased with all aspects of the meal. I do agree that the menu was simple. But, after a Nobu and Bijoux, I was kind of ready to get back to the basics. I didn't feel rushed at all. I guess we got lucky with a better team of servers.
Posted by mike Nurre @ 9:17 AM Sun, Aug 19, 2007
We enjoyed Al's on thursday evening 8/16. Not rushed at all- good Restaurant wk selections- great help from the sommelier who also spent extra time with us. Food was so good my wife took home a doggie bag which she never does.
Posted by Monica @ 9:42 AM Sun, Aug 19, 2007
That was my experience a few years ago at Al Biernat's during RW. All participating restaurants should take a clue from Abacus. They know how to treat their customers and make them want to come BACK.
Posted by jeff @ 12:22 PM Sun, Aug 19, 2007
Dined at two RW spots this last week. By far, Pappas Brothers was excellent. Their special wine selections for RW were amazing. The 10oz filet was perfect.