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Chef for a day

4:43 PM Fri, Jun 29, 2007 |  | 
Shannon Sutlief   E-mail   News tips

Dallas Morning News intern Matthew Haag got to live out a dream common among us foodies: He spent a day learning what it's like to work on the line in a professional kitchen. During his day with chef Mickie Crockett at Trader Vic's, he cooked, he plated, he got injured. See it all and more in his first installment of "Try My Job." (And check back for his next adventure: dipping chocolates at the Russell Stover Candy factory in Corsicana.)

Video: DMN intern Matthew Haag tries out being a Trader Vic's cook
Review: Read Bill Addison's review of Trader Vic's



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